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Sundale Vineyards
Location
Tulare, California
Project Size
52,000 SF
Markets
Delivery Method
Stellar designed and built Sundale Vineyard’s new grape pre-cooler and storage facility. This facility consists of two forced-air pre-coolers and three long-term storage rooms. Construction also consists of concrete sandwich wall panels and a concrete double-T roof. In addition, it includes truck docking areas, a receiving canopy and corporate offices. The pre-cooler is designed to cool 30,240 boxes of fruit per day with storage capacity of 243,000 boxes. The facility features a custom-designed computerized control system and state-of-the-art cooling and refrigeration equipment.
Todd Allsup
Executive Vice President
Business Development